Menu of Murtabak Abu Hurairah in Ayer Hitam, Johor, Malaysia

Menu Overview

Murtabak Abu Hurairah, nestled in the heart of Jalan Batu Pahat, Kampung Seri Lalang Batu Enam, Ayer Hitam, Johor, stands as a culinary haven for lovers of authentic Malaysian and Johorean breakfast delights. This humble family-run establishment has carved a niche with its signature murtabak varieties and a rich assortment of traditional dishes that speak volumes of local flavors.

The crown jewel here is undoubtedly the Murtabak Cheese and Murtabak Singapore. Both dishes feature a perfectly folded, crispy, and golden-brown murtabak stuffed with generous fillings that balance savory spices and melted cheese, creating a symphony of textures and tastes. The murtabak pairs exquisitely with the restaurant’s famed lamb curry, a rich, aromatic sauce praised by patrons for its perfectly balanced flavor profile—neither too overpowering nor too mild, complementing the stuffed pancake flawlessly.

Beyond murtabak, the menu’s diversity impresses. The Lontong here is a comfort dish that warms and satisfies—soft rice cakes bathed in thick, savory coconut curry, accented with fresh vegetables and eggs. The Soto Ahm and Mee Soto Ayam serve as hearty, flavorful soups that combine tender chicken, fragrant spices, and the right hint of herbs, offering a true taste of local Indonesian-Malay culinary fusion.

Another standout is the Nasi Lemak Ayam Goreng, a Malaysian classic elevated through crisp, juicy fried chicken paired with fragrant coconut rice, sambal, and crunchy anchovies. The dish creates a well-rounded, fulfilling meal with diverse elements that create a harmony of flavors on the palate.

The Roti Telur Goyang deserves special mention—this “shaking egg bread” is a delightful treat, crispy on the edges with a soft, fluffy center, making it a perfect companion to any of the robust curries or soto served here.

Customer reviews resonate a shared sentiment: the food is consistently delicious, with many repeat visitors praising not only the taste but also the generous portions and authenticity of the dishes. While some note that the service can be a little slow during peak hours due to the high demand, this only underscores the popularity of the brand. The family-operated nature of the restaurant lends a warm, genuine touch to the dining experience, further enhanced by the traditional kuih muih and specialty satays available on weekends.

In summary, Murtabak Abu Hurairah offers more than just food; it delivers a deeply satisfying cultural experience anchored by its standout murtabak and complemented by a broad spectrum of thoughtfully prepared Malaysian favorites. For anyone seeking to explore local cuisine with genuine flavors and homely hospitality, this eatery on Jalan Batu Pahat is a must-visit destination.